Copycat Recipes: Complete Step-by-Step Guide to Cook the Most Popular Restaurant Dishes at Home from Appetizers to Desserts (Special Bonus- Artisan Bread and Starter Sourdough Recipes)

Copycat Recipes: Complete Step-by-Step Guide to Cook the Most Popular Restaurant Dishes at Home from Appetizers to Desserts (Special Bonus- Artisan Bread and Starter Sourdough Recipes)

Hardback (25 Nov 2020)

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Publisher's Synopsis

Book information

ISBN: 9781801090483
Publisher: Daniele Bonaddio
Imprint: Charlie Creative Lab
Pub date:
DEWEY: FIC
Language: English
Number of pages: 184
Weight: 417g
Height: 229mm
Width: 152mm
Spine width: 13mm