Publisher's Synopsis
This work teaches readers how to decrease their carbon footprint by eating global-cooling cuisine; local, environmentally friendly food with the minimum of waste.
Cool Cuisine Taking the Bite Out of Global Warming
1st Edition
Paperback (01 Nov 2008)
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9781423603924 |
| Publisher: | Gibbs Smith |
| Imprint: | Gibbs Smith |
| Pub date: | 01 Nov 2008 |
| Edition: | 1st Edition |
| DEWEY: | 641.5636 |
| DEWEY edition: | 22 |
| Number of pages: | 244 |
| Weight: | 753g |
| Height: | 248mm |
| Width: | 184mm |
| Spine width: | 22mm |
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