Cooking the French Way

Cooking the French Way - Easy Menu Ethnic Cookbooks

Book (28 Feb 1983)

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Includes delivery to the United States

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Publisher's Synopsis

An introduction to the cooking of France, featuring basic recipes for everyday breakfast, lunch, and dinner dishes,as well as typical menus and a brief description of the special features of a French table setting.

Book information

ISBN: 9780822509042
Publisher: Lerner Publications Co.
Imprint: Lerner Publications Co.
Pub date:
DEWEY: 641.5944
DEWEY edition: 19
Language: English
Number of pages: 47
Weight: -1g