Cooking the French Way

Cooking the French Way - Cooking Around the World

2nd Edition

Paperback (01 Feb 2009)

Not available for sale

Includes delivery to the United States

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Publisher's Synopsis

Seasoned with colour photos and step-by-step directions, the books in this series now include vegetarian recipes, complete menu suggestions, and an expanded cultural section highlighting each country or region's people, customs, holidays, and food.

Book information

ISBN: 9780761342779
Publisher: Lerner
Imprint: Lerner
Pub date:
Edition: 2nd Edition
DEWEY: 641.5944
DEWEY edition: 22
Number of pages: 72
Weight: 212g
Height: 219mm
Width: 182mm
Spine width: 6mm