Cooking for Crowds for Dummies

Cooking for Crowds for Dummies

Paperback (10 Jun 2005)

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Publisher's Synopsis

Over 100 recipes, plus time-saving planning tips and sanity-saving suggestions

Serve terrific food confidently and calmly, and wow your crowd!

Panicky about cooking for a casual church dinner, a posh graduation party, or a holiday feast for 50? With terrific recipes plus tips for everything from planning menus to preparation and presentation, you can serve a hungry crowd without getting all steamed up about it. You'll quickly grasp the basics you need to know to cook like an experienced pro.

Discover how to

  • Serve great dishes, from appetizers through desserts
  • Determine food quantities when cooking for groups
  • Handle food safely
  • Add ambience with easy decorations

Book information

ISBN: 9780764584695
Publisher: Wiley
Imprint: For Dummies
Pub date:
DEWEY: 641.568
DEWEY edition: 22
Language: English
Number of pages: 330
Weight: 664g
Height: 236mm
Width: 190mm
Spine width: 19mm