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Cooking With a Wok

Cooking With a Wok

Book (01 Jan 1985)

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Publisher's Synopsis

This illustrated volume displays the wok's versatility with more than one hundred easy-to-prepare recipes from around the world, including French and Italian gourmet specialties as well as Middle Eastern, Indian, and Oriental dishes.

Book information

ISBN: 9780812056464
Publisher: Barron's
Imprint: Barron's
Pub date:
DEWEY: 641.589
DEWEY edition: 19
Language: English
Number of pages: 176
Weight: -1g

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