Cooking With Children

Cooking With Children Fifteen Lessons for Children, Age 7 and Up, Who Really Want to Learn to Cook

1st Edition

Hardback (24 Oct 1995)

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Publisher's Synopsis

On the basis of her own experience teaching young children to cook, Marion Cunningham, the Fannie Farmer of today, shows boys and girls how to master essential techniques and to produce, all on their own, 35 favorite recipes, from vegetable soup to a birthday cake. in color.

Book information

ISBN: 9780679422976
Publisher: Knopf Doubleday Publishing Group
Imprint: Knopf
Pub date:
Edition: 1st Edition
DEWEY: 641.5123
DEWEY edition: 20
Language: English
Number of pages: 171
Weight: 658g
Height: 241mm
Width: 203mm
Spine width: 18mm