Cooking Bread for Beginners

Cooking Bread for Beginners Some of the Best Gourmet Recipes for Beginners Inside! Mix Different Ingredients, Use Different Tools and Learn How to Prepare Delicious Bread Recipes Quick-And-Easy!! - Cooking for Beginners

Paperback (16 Apr 2021)

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Publisher's Synopsis

Book information

ISBN: 9781802674248
Publisher: Riccardo Bressan
Imprint: Jamie Romier
Pub date:
Language: English
Number of pages: 132
Weight: 168g
Height: 210mm
Width: 148mm
Spine width: 7mm