Publisher's Synopsis
This reference allows home cooks to teach themselves knife skills based on professional instructors' years of experience.
Complete Book of Knife Skills The Essential Guide to Use, Techniques & Care
Hardback (18 Nov 2010)
- $40.86
Includes delivery to the United States
10+ copies available online - Usually dispatched within 7 days
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Book information
| ISBN: | 9780778802563 |
| Publisher: | Robert Rose |
| Imprint: | Robert Rose |
| Pub date: | 18 Nov 2010 |
| DEWEY: | 641.589 |
| DEWEY edition: | 22 |
| Language: | English |
| Number of pages: | 400 |
| Weight: | 1216g |
| Height: | 217mm |
| Width: | 265mm |
| Spine width: | 40mm |
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