Communicating Nutrition

Communicating Nutrition The Authoritative Guide

Paperback (30 Oct 2020)

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Publisher's Synopsis

Written and reviewed by experienced nutrition communicators and educators, this authoritative guide provides the knowledge and skills needed to develop and deliver all types of communication in a variety of settings. Students, interns, and practitioners alike will find this to be an indispensable resource. The book's 42 chapters are presented in 8 sections, each with an opening showcase featuring a communication success story and applied advice. Highlights of the chapters include guidance on:

  • Writing and interpreting scientific research
  • Developing science-based messages
  • Addressing misinformation
  • Customizing communications to various audiences
  • Delivering effective presentations
  • Mastering media interviews
  • Using social media, websites, videos, and demonstrations
  • Communicating in business settings-and much more!

Theoretical background for best practices in nutrition communication is addressed throughout to help build foundational knowledge and skills. This is rounded out with words of experience, hands-on strategies, and real-life stories in every chapter, along with objectives, checklists and key takeaways.

Book information

ISBN: 9780880910170
Publisher: Academy of Nutrition and Dietetics
Imprint: Academy of Nutrition and Dietetics
Pub date:
DEWEY: 362.1014
DEWEY edition: 23
Language: English
Number of pages: 699
Weight: -1g