Hardback (02 Apr 2019)
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As Clodagh says, 'My biggest passion is to host suppers at my house in London. Whether it's for friends, family or strangers, my heart fills with joy when I see everyone sat around my table enjoying my food. For me this is what cooking is all about; sharing a memorable moment together'. With Clodagh's expert advice and experience you too can create stunning suppers that take advantage of the best seasonal produce.
| ISBN: | 9781909487994 |
| Publisher: | Octopus |
| Imprint: | Kyle Books |
| Pub date: | 02 Apr 2019 |
| DEWEY: | 641.568 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | 208 |
| Weight: | 41g |
| Height: | 241mm |
| Width: | 193mm |
| Spine width: | 20mm |
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