Publisher's Synopsis
Clinical Nutrition Essentials for Nurses
A Comprehensive Guide to Patient Care, Dietary Strategies and Health Optimization
In today's healthcare landscape, nurses play a crucial role in assessing, managing, and optimizing patient nutrition. Clinical Nutrition Essentials for Nurses is a definitive resource designed to empower nursing professionals with evidence-based knowledge and practical strategies for delivering high-quality nutritional care across diverse clinical settings.
Written by Jeffrey M. Hamby, MD, MPH, a specialist in clinical nutrition and preventive medicine, and Lynda B. Tucker, MS, RD, CNSC, a registered dietitian and certified nutrition support clinician, this book bridges the gap between medical science and nursing practice, ensuring nurses have the tools to make informed dietary decisions that enhance patient outcomes.
Key Features:✔ Fundamentals of Clinical Nutrition - Gain a strong foundation in nutritional science, including macronutrients, micronutrients, metabolism, and dietary guidelines.
✔ Comprehensive Nutritional Assessment - Learn evidence-based methods for evaluating patients' nutritional status using screening tools, laboratory markers, and clinical indicators.
✔ Disease-Specific Nutrition Management - Understand tailored nutritional interventions for conditions such as diabetes, cardiovascular disease, gastrointestinal disorders, renal failure, and critical illness.
✔ Enteral and Parenteral Nutrition - Explore practical guidelines for implementing tube feeding and intravenous nutrition, including indications, formulations, complications, and monitoring strategies.
✔ Weight Management and Metabolic Health - Examine approaches to obesity, malnutrition, and metabolic disorders, incorporating diet therapy, lifestyle interventions, and medical nutrition therapy (MNT).
✔ Nutritional Support in Specialized Populations - Address the unique dietary needs of pediatric, geriatric, surgical, and oncology patients to optimize recovery and overall health.
✔ Interdisciplinary Collaboration - Enhance teamwork with dietitians, physicians, and other healthcare professionals to ensure integrated and patient-centered nutritional care.
✔ Practical Tools and Clinical Applications - Utilize case studies, flowcharts, and step-by-step protocols to translate nutrition knowledge into real-world nursing practice.
This expertly crafted guide is essential for nurses, nurse practitioners, nursing students, and other healthcare professionals seeking to elevate their role in patient nutrition. Whether in hospitals, long-term care, outpatient clinics, or home healthcare settings, this book provides the skills and confidence needed to implement effective dietary strategies that improve patient outcomes.
