Publisher's Synopsis
What we eat can help decide the future. Learn how our food sources are closely linked to climate change and what we can do to help limit its affects. This title supports NGSS for Earth and Human activity.
Climate Change and Food Production - Taking Earth's Temperature
Paperback (01 Jul 2018)
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9781641565769 |
| Publisher: | Rourke Educational Media |
| Imprint: | Rourke Educational Media |
| Pub date: | 01 Jul 2018 |
| Language: | English |
| Number of pages: | 48 |
| Weight: | 151g |
| Height: | 251mm |
| Width: | 188mm |
| Spine width: | 8mm |
