Classic Restaurants, Classic Recipes

Classic Restaurants, Classic Recipes Sardi's Cannelloni Au Gratin With Sardi's Sauce

Paperback (18 Feb 2016)

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Publisher's Synopsis

Classic Restaurants Classic Recipes is all about bringing wonderfully iconic recipes that have been put away or forgotten back to the present to enlighten the palates of new generations. We include a touch of history about the restaurant that created and introduced the recipe along with detailed ingredient lists and directions for preparing and presenting the dish. The recipes in the Classic Restaurant Classic Recipes Series are not for the faint of heart; these are detailed recipes that take time to prepare but are so very worth the effort. Sardi's signature cannelloni dish graced the tables of many patrons over the years. It was introduced in the 1960s and quickly became a favorite among the variety of people who visited Sardi's. The blending of flavors along with the decadence of the dish makes this recipe one that is sure to bring smiles and compliments all around.

Book information

ISBN: 9781530088904
Publisher: Createspace Independent Publishing Platform
Imprint: Createspace Independent Publishing Platform
Pub date:
Language: English
Number of pages: 30
Weight: 54g
Height: 229mm
Width: 152mm
Spine width: 2mm