Citrus

Citrus A Cookbook

Hardback (06 Nov 1997)

Not available for sale

Includes delivery to the United States

Out of stock

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Publisher's Synopsis

Rogers has selected 10 varieties of citrus - from oranges and lemons to tangelos and ugli fruit - to create mouthwatering original dishes for breakfast, starters, main courses and desserts, as well as relishes, condiments and drinks.

Book information

ISBN: 9780862881559
Publisher: Greenwich Editions
Imprint: Greenwich Editions
Pub date:
DEWEY: 641.64304
DEWEY edition: 21
Number of pages: 126
Weight: -1g