Chocolate

Chocolate

Hardback (30 Sep 2002)

Not available for sale

Includes delivery to the United States

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Publisher's Synopsis

Just about everything the passionate chocolate lover needs to know! Baking recipes - both traditional and unusual - for cakes, cookies and tarts are all illustrated.

Book information

ISBN: 9781841723204
Publisher: Ryland Peters & Small
Imprint: Ryland Peters & Small
Pub date:
DEWEY: 641.6374
DEWEY edition: 21
Number of pages: 128
Weight: 725g
Height: 242mm
Width: 235mm
Spine width: 16mm