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Gathers over two hundred recipes for cakes, pies, pastries, souffles, custards, puddings, crepes, frozen desserts, cookies, brownies, mousses, ice creams, and candies that feature chocolate.
| ISBN: | 9780517061497 |
| Publisher: | Hp Books |
| Imprint: | Hp Books |
| Language: | English |
| Number of pages: | 205 |
| Weight: | -1g |
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