Publisher's Synopsis
Shares recipes for sauteed, stir-fried, grilled, broiled, deep fried, baked and poached chicken and includes instructions for preparing chicken salad.
Chicken Breasts 116 New and Classic Recipes for the Fairest Part of the Fowl
1st Edition
Paperback (01 Jan 1985)
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9780517556887 |
| Publisher: | Harmony Books |
| Imprint: | Harmony Books |
| Pub date: | 01 Jan 1985 |
| Edition: | 1st Edition |
| DEWEY: | 641.665 |
| DEWEY edition: | 19 |
| Language: | English |
| Number of pages: | 96 |
| Weight: | 204g |
| Height: | 216mm |
| Width: | 203mm |
| Spine width: | 8mm |
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