Publisher's Synopsis
""Chemistry For Photographers"" is a comprehensive guide to the chemical principles and processes involved in photography. Written by Charles Francis Townsend and first published in 1902, this book covers a range of topics including the properties of light, the nature of photographic emulsions, and the chemical reactions involved in developing and fixing photographic prints. The author provides detailed explanations of the various chemicals used in photography, as well as practical advice for photographers on how to achieve the best results. This book is an essential resource for anyone interested in the science behind photography, and is a valuable reference for both amateur and professional photographers alike.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
