Publisher's Synopsis
Catherine Fulvio cooks at home, and shows you how!
Over 100 recipes, including all those seen on her 8-part RTÉ autumn series in 2011, take you through the full range of home cooking possibilities. Just a few samples:
- STARTERS Thai Crab Croquettes/Mushroom & Thyme Risotto Cakes
- BAKING Brown Bread/Soda Bread/Scones
- SPEEDY SUPPERS Beef Stir Fry/Spanish Chicken
- MEAT & FISH Duck with Spiced Plums/Haddock Portuguese
- VEG & SPUDS Cheesy Courgette Bake/Herby Champ
- DESSERTS Mocha Crème Brulée/Sticky Guinness Pudding
And throughout the book, Catherine stresses the Power of Five, for example
- 5 Store Cupboard essentials
- 5 Ways with White Soda Bread
- 5 Sauces for Meat & Fish
- 5 Ways with Bolognese Sauce
- 5 ways with Salad Dressing
This is Catherine Fulvio in full flow: practical, geared to our busy modern lives - and truly delicious. We can all cook like this.
