Canning for Beginners: Delicious Recipes for Canning Vegetables, Fruits, Meats, and Fish at Home

Canning for Beginners: Delicious Recipes for Canning Vegetables, Fruits, Meats, and Fish at Home

Paperback (01 Aug 2020)

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Publisher's Synopsis

Canning for Beginners

Canning your own food has a number of benefits. Some people do canning as a hobby, because it's a fun way to learn something new and to preserve food. Others can for health reasons, because it's a great way to keep nutritious food in your pantry for months. Canning is also economical; as it allows you to use all the food you grow, produce, or buy.


This book will make it easy for you to can and preserve food at home. By reading this book, you'll learn:

- The different methods of canning

- The pieces of equipment you'll need

- A step-by-step guide to canning your favorite food

- Canning tips for beginners

- 22 Easy and tasty canning recipes, ranging from salsas and sauces to jams, pickles, meat, and fish


Whether you're trying to re-create the days of old or you simply want to enjoy healthy food from your own hands - canning is a new skill that you'll love having.


Order Canning for Beginners now!

Book information

ISBN: 9781648420887
Publisher: Insight Health Communications
Imprint: Insight Health Communications
Pub date:
Language: English
Number of pages: 48
Weight: 86g
Height: 153mm
Width: 228mm
Spine width: 7mm