Publisher's Synopsis
Preserving and canning recipes are delicious ways to capture the goodness of foods and save it for a rainy day. Let's return to the good old days when there was less waste and plenty of good old imagination!
In this book, you will discover:
- An Introduction to Canning and Preserving
- Methods of Food Preservation
- Rules to Follow in Food Preservation
- Slow Cooking and Slow Cookers
- Dips and Sauces Recipes
- Meat Dish Recipes
- Seafood & Vegetable Dish Recipes
And so much more!
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