Delivery included to the United States

Canned Fruit, Preserves, and Jellies

Canned Fruit, Preserves, and Jellies Household Methods of Preparation: Large Print

Paperback (16 Oct 2018)

Not available for sale

Out of stock

This service is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Publisher's Synopsis

Canned Fruit, Preserves, and Jellies: Household Methods of Preparation: Large Print U.S. Department of Agriculture Farmers' Bulletin No. 203 author: Maria Parloa Gives full instructions for canning and preserving fruit, making fruit juices, purees, marmalades, jellies, etc.

Book information

ISBN: 9781727820355
Publisher: On Demand Publishing, LLC-Create Space
Imprint: Createspace Independent Publishing Platform
Pub date:
Language: English
Number of pages: 38
Weight: 115g
Height: 279mm
Width: 216mm
Spine width: 2mm