Hardback (19 Mar 1996)
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Illustrated with colour photographs, this book not only aims to capture the essence of Brittany life and landscape, with descriptions of this appealing and gastronomically rich region, but also contains a selection of over 100 recipes using traditional ingredients.
| ISBN: | 9781850297444 |
| Publisher: | Octopus |
| Imprint: | Conran Octopus |
| Pub date: | 19 Mar 1996 |
| DEWEY: | 641.59441 |
| DEWEY edition: | 20 |
| Number of pages: | 144 |
| Weight: | 749g |
| Height: | 230mm |
| Width: | 250mm |
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