Publisher's Synopsis
Most inventions take years on end to come to fruition.
But every now and then people get to eat up success with a little bit of luck. Mistakes are nothing to be ashamed of. Sometimes, what seems to be an error ends up changing the world or creating something new that we just can't live without. Who knows?
This book is very intelligent, fresh, original, amusing, and thought-provoking, plus recipes sound tasty. I enjoyed very much the discoveries by accident of accenting one flavor with another such as spiced sugar and red bell pepper.
A Story of cooking and creating. If you love it, then buy now.
