Publisher's Synopsis
Provides recipes for yeast breads, quick breads, pastries, rolls, muffins, biscuits, jams, butters, syrups, and icings.
Breads, Rolls, and Pastries - The Flavor of New England
1st Edition
Paperback (01 Jan 1981)
Not available for sale
Includes delivery to the United States
Out of stock
Check stock
Book information
| ISBN: | 9780911658286 |
| Publisher: | Yankee, Inc. |
| Imprint: | Yankee, Inc. |
| Pub date: | 01 Jan 1981 |
| Edition: | 1st Edition |
| DEWEY: | 641.815 |
| DEWEY edition: | 19 |
| Language: | English |
| Number of pages: | 143 |
| Weight: | 272g |
| Height: | 229mm |
| Width: | 152mm |
| Spine width: | 10mm |
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