Publisher's Synopsis
"Explains how wheat is farmed and processed into flour; discusses how ingredients are mixed and dough is baked into bread at a factory; and how bread becomes available to. consumers."--Publisher's web site.
Hardback (01 Jan 2012)
Not available for sale
Includes delivery to the United States
Out of stock
"Explains how wheat is farmed and processed into flour; discusses how ingredients are mixed and dough is baked into bread at a factory; and how bread becomes available to. consumers."--Publisher's web site.
ISBN: | 9781609736293 |
Publisher: | The Child's World |
Imprint: | The Child's World |
Pub date: | 01 Jan 2012 |
DEWEY: | 641.815 |
DEWEY edition: | 22 |
Number of pages: | 32 |
Weight: | 272g |
Height: | 241mm |
Width: | 203mm |
Spine width: | 8mm |