Publisher's Synopsis
The Book of the Black Bass is a comprehensive guide to the scientific and life history of the black bass, as well as a practical treatise on angling and fly fishing for this popular game fish. Written by James A. Henshall, a noted angler and fish biologist, the book covers all aspects of black bass fishing, from the biology and behavior of the fish to the tools, tackle, and techniques used to catch them.The first section of the book provides a detailed overview of the black bass species, including its physical characteristics, habitat, and life cycle. Henshall also explores the history of black bass fishing and its cultural significance in America, as well as the various species of black bass found throughout the country.The second section of the book is devoted to angling and fly fishing for black bass, with chapters on equipment, casting, bait and lures, and fishing techniques for both still and moving water. Henshall shares his extensive knowledge and experience in these areas, offering practical advice and tips for successful black bass fishing.The final section of the book covers tools, tackle, and implements, including rods, reels, lines, hooks, and other essential gear for black bass fishing. Henshall provides detailed descriptions and recommendations for each item, as well as advice on maintenance and care.Overall, The Book of the Black Bass is an indispensable resource for anyone interested in black bass fishing, whether a seasoned angler or a beginner. With its comprehensive coverage of the science, history, and practice of black bass fishing, this book is sure to become a classic in the field.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.