Publisher's Synopsis
Celebrity chef Bill Granger presents a collection of favorite recipes for breakfast, lunch, dinner, and desert, selected from the menus of the two restaurants he owns in Sydney, Australia.
Bill's Open Kitchen
1st US Edition
Paperback (15 Aug 2006)
Not available for sale
Includes delivery to the United States
Out of stock
Check stock
Book information
| ISBN: | 9780060740481 |
| Publisher: | William Morrow & Co,. |
| Imprint: | William Morrow & Co,. |
| Pub date: | 15 Aug 2006 |
| Edition: | 1st US Edition |
| Number of pages: | 192 |
| Weight: | 957g |
| Height: | 259mm |
| Width: | 233mm |
| Spine width: | 20mm |
