Publisher's Synopsis
An out-and-out must for every kitchen, this is your answer to that nightly dilemma -- 'What's for dinner?' Discover for yourself why so many good cooks reach for that familiar red plaid again and again! From quick-to-fix, low-fat fare to hearty, home-made comfort food, today's cooking is all about choices! And every page of this new 12th edition delivers! You get over 1,200 savoury, kitchen-tested recipes; hundreds of time-saving tips; per-serving nutrition information for every recipe; and so much more. Features: Best-ever menus, smart shopping ideas and grilling hints; More low-fat and quick-fix recipes than ever before; Easier-to-use Cooking Basics chapter; Step-by-step how-to's make preparation a breeze; 100s of full-colour photos. Your kitchen library just isn't complete without the one cookbook endorsed by millions of women everywhere!
