Green Kids Cook
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Published 01 Jul 2021
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Basic Restaurant Theory and Practice - Longman Hotelwork and Catering Series
Paperback (01 Jun 1987)
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Book information
| ISBN: | 9780582413580 |
| Publisher: | Longman Scientific & Technical |
| Imprint: | Longman Scientific & Technical |
| Pub date: | 01 Jun 1987 |
| DEWEY: | 642.6 |
| DEWEY edition: | 19 |
| Language: | English |
| Number of pages: | 263 |
| Weight: | -1g |
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