1st edition
Hardback (01 Jan 2016)
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This book describes, in a brief and practical manner, the basic principles and techniques that veterinary surgeons, nurses and students should know, master and improve to enhance the surgical care provided to their patients. The digital version includes instructive videos to complete the reader's knowledge of surgery
| ISBN: | 9788416818259 |
| Publisher: | Edra |
| Imprint: | Servet |
| Pub date: | 01 Jan 2016 |
| Edition: | 1st edition |
| Language: | English |
| Number of pages: | 256 |
| Weight: | 1600g |
| Height: | 297mm |
| Width: | 230mm |
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