Publisher's Synopsis
In 'Bake Like a Pro!' you'll learn how different combinations of proteins, fats and liquids will result in textures that lend themselves to perfect pies, breads, cookies and more!
First edition
Paperback (24 Jan 2019)
Includes delivery to the United States
7 copies available online - Usually dispatched within 72 hours
In 'Bake Like a Pro!' you'll learn how different combinations of proteins, fats and liquids will result in textures that lend themselves to perfect pies, breads, cookies and more!
ISBN: | 9781250150066 |
Publisher: | First Second |
Imprint: | First Second |
Pub date: | 24 Jan 2019 |
Edition: | First edition |
DEWEY: | 641.815 |
DEWEY edition: | 23 |
Language: | English |
Number of pages: | 123 |
Weight: | 258g |
Height: | 154mm |
Width: | 216mm |
Spine width: | 7mm |