Autumn Cooking

Autumn Cooking Using the Season's Finest Ingredients

Hardback (31 Oct 2003)

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Publisher's Synopsis

What we feel like eating and cooking changes with the seasons. This cookbook encourages you to discover the season's finest ingredients and to bring seasonal creativity into your kitchen. Thirty in-depth recipes ensure that these books capture the essential flavours of the season.

Book information

ISBN: 9780754812401
Publisher: Lorenz
Imprint: Lorenz
Pub date:
DEWEY: 641.564
DEWEY edition: 21
Number of pages: 64
Weight: 567g
Height: 240mm
Width: 240mm
Spine width: 19mm