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Autobiography of a Delicatessen

Autobiography of a Delicatessen Katz's

Paperback (15 Oct 2013)

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Publisher's Synopsis

This title captures the delicatessen's unique appeal that attracts food lovers from around the world. Though not a recipe book, the text discusses traditional Jewish deli foods, their origins and characteristics, and the photos give life to the mouth-watering pastrami and sour pickles - the next best thing to being there!

Book information

ISBN: 9780983863267
Publisher: Bauer and Dean Publishers
Imprint: Bauer and Dean Publishers
Pub date:
DEWEY: 381.456413097471
DEWEY edition: 23
Number of pages: 379
Weight: 1220g
Height: 224mm
Width: 169mm
Spine width: 36mm