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Australian Standard for Hygienic Production of Farmed Macropod Meat for Human Consumption

Australian Standard for Hygienic Production of Farmed Macropod Meat for Human Consumption - SCARM Report

Paperback (01 Jan 2001)

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Book information

ISBN: 9780643064140
Publisher: CSIRO Publishing
Imprint: CSIRO Publishing
Pub date:
DEWEY: 363.1929
Language: English
Number of pages: 31
Weight: -1g
Height: 230mm

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