Paperback (07 Aug 1997)
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From jellies, jams and conserves to chutneys, pickles and liqueurs, these treats are wonderful to give as gifts or to keep for our own pantry. As well as dispelling the mysteries of food preservation, Berry also gives advice on kitchen equipment.
| ISBN: | 9780091854478 |
| Publisher: | Ebury |
| Imprint: | Ebury |
| Pub date: | 07 Aug 1997 |
| DEWEY: | 641.4 |
| DEWEY edition: | 21 |
| Language: | English |
| Number of pages: | 159 |
| Weight: | 523g |
| Height: | 233mm |
| Width: | 187mm |
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Paperback
Published 22 Jun 2023
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