Advances in Protein Folding Research

Advances in Protein Folding Research

Hardback (01 Dec 2015)

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Publisher's Synopsis

An important but relatively unknown protein modification is PHBylation. In this book, the authors review the physical properties and molecular characteristics of PHB, and discuss the influences of PHBylation on protein folding. In the second chapter, protein-folding mechanisms, namely the framework model and nucleation-condensation mechanism are discussed. The final chapter examines the fundamental physical law governing protein folding - the Thermodynamic Principle.

Book information

ISBN: 9781634835930
Publisher: Nova Science Publishers, Inc
Imprint: Nova Science Publishers
Pub date:
DEWEY: 572.633
DEWEY edition: 23
Language: English
Number of pages: 97
Weight: 366g
Height: 160mm
Width: 231mm
Spine width: 15mm