A Year of Simple Family Food

A Year of Simple Family Food

Paperback (25 Aug 2020)

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Synopsis

Family food is generous, unfussy and demonstrates love and care. No matter what busyness the day brings, the act of setting the table and enjoying a simple meal together is comforting and ever-reassuring. Eating simply and seasonally is at the core of Julia Busuttil Nishimura's recipes.Whether it's a cooling coffee granita to start a summer's day or the comfort of a hearty baked maccheroni in darkest winter, this is the kind of food you will want to share with your loved ones throughout the year. The dishes in this book are brought to life by great ingredients. There are plenty of quick recipes and some that require more time to bubble away on the stove. Overall, they are linked by taste and pleasure, and making the most of seasonal produce. This is generous, delicious food that the whole family will love, all year round. Recipes include: Summer- Crêpes with whipped ricotta- Slow-roasted tomatoes with mint and mozzarella- Spaghetti with fennel and prawns- Apricot and berry galetteAutumn- Granola with poached plums- Spiced split lentil soup with fried eggplant- Miso roast chicken- Blackberry and apple puddingWinter- Congee- Lentil and maple-roasted carrot salad- Japanese braised pork- Dark chocolate, walnut and oat cookiesSpring- Tokyo-style French toast- Silverbeet and ricotta malfatti with brown butter sauce- Lamb and green bean stew- Simple butter cake with raspberries

Book information

ISBN: 9781760784362
Publisher: Pan Macmillan Australia
Imprint: Plum
Pub date:
Language: English
Number of pages: 256
Weight: 1200g
Height: 192mm
Width: 260mm
Spine width: 23mm