Publisher's Synopsis
An illustrated handbook describes the most common edible plants, their range, uses as food, and suggested methods of cooking.
A Field Guide to Edible Wild Plants of Eastern and Central North America - The Peterson Field Guide Series ; No. 23
Book (01 May 1978)
Not available for sale
Includes delivery to the United States
Out of stock
Check stock
Book information
| ISBN: | 9780395204450 |
| Publisher: | Houghton Mifflin |
| Imprint: | Houghton Mifflin |
| Pub date: | 01 May 1978 |
| DEWEY: | 581.6320973 |
| Language: | English |
| Number of pages: | 330 |
| Weight: | 410g |
| Height: | 230mm |
| Width: | 150mm |
| Spine width: | 26mm |
