A Chef

A Chef

Library Binding

Hardback

Not available for sale

Includes delivery to the United States

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Publisher's Synopsis

Demonstrates how different types of chefs work with food and describes some of the utensils that they use.

Book information

ISBN: 9780688111090
Publisher: Greenwillow
Imprint: Greenwillow
Edition: Library Binding
DEWEY: 641.5023
Language: English
Weight: 362g
Height: 260mm
Width: 215mm
Spine width: 6mm