Publisher's Synopsis
Demonstrates how different types of chefs work with food and describes some of the utensils that they use.
Library Binding
Hardback
Not available for sale
Includes delivery to the United States
Out of stock
Demonstrates how different types of chefs work with food and describes some of the utensils that they use.
ISBN: | 9780688111090 |
Publisher: | Greenwillow |
Imprint: | Greenwillow |
Edition: | Library Binding |
DEWEY: | 641.5023 |
Language: | English |
Weight: | 362g |
Height: | 260mm |
Width: | 215mm |
Spine width: | 6mm |