A Book About Bread

A Book About Bread A Baker's Manual

Hardback (28 Nov 2023)

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Publisher's Synopsis

Clear and throroughly checked instructions and recipes for baking artisan bread.

Book information

ISBN: 9789464710717
Publisher: Hélène Lesger Books
Imprint: Hélène Lesger Books
Pub date:
DEWEY: 641.815
DEWEY edition: 23
Language: English
Number of pages: 240
Weight: 1022g
Height: 209mm
Width: 269mm
Spine width: 25mm