Questions and class Book of the Philadelphia cooking school

Questions and class Book of the Philadelphia cooking school

Paperback (14 Apr 2017)

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Publisher's Synopsis

Questions and class Book of the Philadelphia cooking school is an unchanged, high-quality reprint of the original edition of 1887. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.

Book information

ISBN: 9783744789189
Publisher: Bod Third Party Titles
Imprint: Hansebooks
Pub date:
Language: English
Number of pages: 96
Weight: 132g
Height: 216mm
Width: 140mm
Spine width: 6mm