Compliments of the Chef

Compliments of the Chef Great Recipes from Great Restaurants : Los Angeles

Book (01 Jan 2002)

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Book information

ISBN: 9781931290067
Publisher: Tallfellow Press
Imprint: Tallfellow Press
Pub date:
DEWEY: 641.59794
DEWEY edition: 22
Number of pages: 152
Weight: 485g
Height: 196mm
Width: 185mm
Spine width: 20mm