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Maggie's Harvest

Maggie's Harvest

Hardback (27 Nov 2008)

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Publisher's Synopsis

Maggie's Harvest brings together over 350 of Maggie Beer's signature recipes, detailed descriptions of her favourite ingredients and inspiring accounts of memorable meals with family and friends.

Maggie lives her life according to the seasons of her beloved Barossa Valley and this is evident on every page, where her overwhelming love of and enthusiasm for the Barossa, its produce and people shines though. The recipes highlight Maggie's philosophy of using the freshest and best seasonal produce available and treating it simply.

Divided into four chapters based on the seasons, this book provides information on the local seasonal ingredients which Maggie is most passionate about, which she either grows on her farm and orchard in the Barossa, or sources from local suppliers.

About the Publisher

Michael Joseph

The first ten paperback Penguin books appeared in 1935 costing 6d each (the price of a packet of cigarettes). Since then the Penguin list has developed enormously, but still aims to bring the best writing to the widest possible audience. Penguin Paperbacks now range from Booker Prize-winning contemporary authors, to mass market bestsellers, with successful history, biography and general non-fiction as well.

Book information

ISBN: 9781920989545
Publisher: Penguin Books Ltd
Imprint: Michael Joseph
Pub date:
DEWEY: 641.5640994
DEWEY edition: 22
Language: English
Number of pages: 716
Weight: 2552g
Height: 267mm
Width: 211mm
Spine width: 64mm