Trullo

Hardback (06 Jul 2017)

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Publisher's Synopsis

'This is the book I've been waiting for' Nigel Slater

Master the British take on Italian cooking from one of London's brightest chefs. Trullo offers the ultimate in warming comfort recipes for cold winter nights.

Trullo is about serious cooking, but with a simple, laid-back approach. From creative antipasti and knockout feasts to the bold pasta dishes that inspired Trullo's sister restaurant Padella, this is food that brings people together.

'Food filled with emotion and cooked with heart. There are few people I'd rather cook for me' Anna Jones

'Trattoria-style cooking at its finest' Stylist

'Now you can make Siadatan's very good food at home' The Times

Book information

ISBN: 9781910931134
Publisher: Random House
Imprint: Square Peg
Pub date:
DEWEY: 641.5945
DEWEY edition: 23
Language: English
Number of pages: 288
Weight: 1106g
Height: 197mm
Width: 253mm
Spine width: 31mm