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Faster Than the Sun

Faster Than the Sun

Exanded and updated Edition

Paperback (30 Oct 2005)

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Publisher's Synopsis

One of the epic accounts of high-speed flight, this is the story of the Record-Breaking Fairey Delta, by the man who flew through 1000mph for the first time in history. Much more than the usual test pilot’s autobiography, the book takes the reader, for the first time, right inside the skin of a record bid, the vast organisation necessary, the political lobbying, the cloak-and-dagger methods of secrecy to keep it dark; above all, the almost intolerable tension as flight after flight fails because of the immense difficulties involved in measuring and timing the runs with sufficient accuracy.

About the Publisher

Grub Street

Grub Street is an award-winning small, niche independent publisher, publishing only books on cookery and military aviation history. Voted International Publisher of the Year at the World Cookbook Awards in 2000, a number if our cookbooks have won prizes over the years. Most recently, these have included the highly acclaimed Ice Creams, Sorbets and Gelati by Caroline and Robin Weir. This was voted cookbook of the year by the Guild of Food Writers in 2011. The Complete Robuchon, by the influential chef Joel Robuchon, was awarded with Best Translation at the Gourmand Awards in 2010.

Book information

ISBN: 9781904943372
Publisher: Grub Street Publishing
Imprint: Grub Street
Pub date:
Edition: Exanded and updated Edition
DEWEY: 629.13092
DEWEY edition: 22
Language: English
Number of pages: 216
Weight: 394g
Height: 232mm
Width: 156mm
Spine width: 18mm