Publisher's Synopsis
A delightful guide to the distinctive cuisine of Hungary with 65 step by step recipes and 300 photographs.
The Food & Cooking of Hungary 65 Classical Recipies from a Great Tradition in 300 Photographs
Hardback (19 Jan 2012)
- $21.43
Includes delivery to the United States
8 copies available online - Usually dispatched within two working days
Check stock
Book information
| ISBN: | 9781903141922 |
| Publisher: | Lorenz Books |
| Imprint: | Lorenz Books |
| Pub date: | 19 Jan 2012 |
| DEWEY: | 641.59439 |
| DEWEY edition: | 22 |
| Language: | English |
| Number of pages: | 128 |
| Weight: | 916g |
| Height: | 286mm |
| Width: | 231mm |
| Spine width: | 18mm |
We recommend
$12.82off
The World Central Kitchen Cookb...
Hardback
Published 06 Sep 2023
Save $12.82
RRP $38.28- $25.46
$6.21off
James Martin's Spanish Adventure
Hardback
Published 26 Oct 2023
Save $6.21
RRP $34.46- $28.25
