Gelati, Sorbets and Ice Creams

Gelati, Sorbets and Ice Creams

Hardback (03 Apr 1997)

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    Publisher's Synopsis

    Gelati, Sorbets and Ice creams is inspired by the finest examples from France and Italy, 2 great ice-cream making countries, with easy recipes using delicious, original and unusual flavour combinations.

    Book information

    ISBN: 9781900518192
    Publisher: Ryland Peters & Small
    Imprint: Ryland Peters & Small
    Pub date:
    DEWEY: 641.86
    DEWEY edition: 21
    Number of pages: 64
    Weight: 347g
    Height: 197mm
    Width: 197mm

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