Hardback (30 Apr 2003)
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Australia's 225 imported seafood species are documented in this user- friendly and comprehensive identification guide. Colour photographs, protein fingerprints and fish fillet features are provided for a variety of seafoods: finfishes, crustaceans, molluscs, Jellyfishes, sea cucumbers and seaweeds.
| ISBN: | 9781876996314 |
| Publisher: | CSIRO Publishing |
| Imprint: | Wizard Books |
| Pub date: | 30 Apr 2003 |
| Number of pages: | 224 |
| Weight: | 784g |
| Height: | 259mm |
| Width: | 174mm |
| Spine width: | 19mm |
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